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Acacia honey is famous its organoleptic properties and for its health benefits; it contains more fuctose than glucose, purifies the liver and has antibacterial properties. Acacia honey does not alter the taste of food but on the contrary enhances its main characteristics. An exquisite combination of Acacia honey and truffle. A sweet contrast bound to surprise you.
Acacia honey with white truffle is perfect with fresh and aged cheese, comination with salami or with rosted meats and fish. Excellent in desserts both on the spoon and in combination with fresh fruits, on ice crem and pancakes.
Acacia honey with white truffle is perfect with fresh and aged cheese, comination with salami or with rosted meats and fish. Excellent in desserts both on the spoon and in combination with fresh fruits, on ice crem and pancakes.
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